# Ingredient list:
→ Pretzels
01 - 24 mini pretzel twists or squares
→ Chocolate
02 - 24 milk or dark chocolate melting wafers (or Hershey's Kisses, unwrapped)
→ Toppings
03 - 2 tbsp holiday red, green, and white sprinkles
04 - 24 red or green M&Ms (optional)
# Cooking steps:
01 - Preheat the air fryer to 320°F for 3 minutes.
02 - Place pretzels in a single layer in the air fryer basket without overlapping.
03 - Top each pretzel with one chocolate wafer or Hershey's Kiss.
04 - Air fry for 1 to 2 minutes until the chocolate becomes glossy and soft but not fully melted.
05 - While the chocolate is warm, gently press one M&M or a pinch of sprinkles onto each pretzel bite.
06 - Let the pretzel bites cool completely on parchment paper for 10 minutes or refrigerate briefly to set the chocolate.
07 - Serve immediately or store in an airtight container at room temperature for up to one week.