Festive Bow Fruit Medley (Printable)

A vibrant fruit medley with fresh strawberries, pineapple, kiwi, and more, dressed with lime and honey.

# Ingredient list:

→ Fresh Fruits

01 - 1 cup hulled and halved strawberries
02 - 1 cup diced pineapple
03 - 1 cup peeled and sliced kiwi
04 - 1 cup blueberries
05 - 1 cup seedless green grapes, halved
06 - 1 cup diced mango

→ Dressing

07 - 2 tablespoons fresh lime juice
08 - 1 tablespoon honey or maple syrup for vegan option
09 - 1 teaspoon finely grated lime zest

→ Garnish (Optional)

10 - 2 tablespoons finely chopped fresh mint leaves
11 - Edible flowers for decoration

# Cooking steps:

01 - Gently mix all prepared fruits in a large mixing bowl.
02 - Whisk together lime juice, honey or maple syrup, and lime zest in a small bowl until thoroughly combined.
03 - Drizzle the dressing over the fruit mixture and toss gently to coat evenly.
04 - Refrigerate the fruit medley for at least 30 minutes to allow flavors to meld, if time permits.
05 - Sprinkle with fresh mint and decorate with edible flowers immediately before serving.

# Expert advice:

01 -
  • Colorful seasonal fruits bring a festive look
  • Lightly sweetened for a healthy dessert option
02 -
  • Adjust the fruit selection based on season and availability
  • To make the salad vegan use maple syrup or agave nectar instead of honey
03 -
  • Use a sharp knife to cut fruits uniformly for even presentation
  • Let the salad chill to blend the flavors before serving
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