Whimsical snowman sticks featuring marshmallows, chocolate details, and candy accents for a festive winter treat.
# Ingredient list:
→ Snowmen
01 - 24 large marshmallows
02 - 8 wooden skewers or cake pop sticks
→ Decoration
03 - 60 g (2 oz) dark or milk chocolate, melted
04 - 16 mini pretzel twists
05 - 8 orange mini candy-coated chocolates or orange sprinkles
06 - 8 sour gummy belts or licorice strings
07 - 8 chocolate chips or mini peanut butter cups
08 - 1 tube black decorating gel (optional)
# Cooking steps:
01 - Thread three marshmallows onto each wooden skewer to form the snowman’s body and head.
02 - Dip a toothpick into melted chocolate and dab eyes, mouth, and buttons onto each snowman.
03 - Secure an orange candy or sprinkle to each snowman’s face using melted chocolate as adhesive.
04 - Tie a sour gummy belt or licorice string between the top and middle marshmallow of each snowman for a scarf.
05 - Insert two mini pretzel twists into the sides of the middle marshmallow to form arms.
06 - Place a chocolate chip or mini peanut butter cup atop each snowman’s head and secure with melted chocolate.
07 - Use black decorating gel to add additional details as desired; allow decorations to set before serving.
