Save A whimsical and colorful kid-friendly dessert, these snow globe Jello cups feature vibrant gelatin layered with playful candies and marshmallows, perfect for parties or holiday treats.
My kids absolutely adore making these with me; it's a fun and creative activity that ends with a delightful treat.
Ingredients
- Gelatin Layer: 2 (3 oz) boxes blue raspberry gelatin, 2 cups boiling water, 2 cups cold water
- Snow & Decorations: 1 cup mini marshmallows, 1/3 cup white chocolate chips, 1/2 cup assorted holiday sprinkles or candy snowflakes, 8 clear plastic cups (6 8 oz each)
- Optional Toppings: Whipped cream for garnish, Gummy candies (bears, penguins, etc.) for decoration
Instructions
- Step 1:
- In a large mixing bowl, dissolve blue raspberry gelatin in boiling water. Stir well for 2 minutes until fully dissolved.
- Step 2:
- Add cold water and mix to combine.
- Step 3:
- Pour the gelatin evenly into 8 clear cups, filling each about halfway.
- Step 4:
- Place cups in the refrigerator and chill for 1 hour, until slightly set but not firm.
- Step 5:
- Gently press a few mini marshmallows and white chocolate chips into the gelatin for a snow effect. Add candy snowflakes or sprinkles for decoration.
- Step 6:
- Return cups to the refrigerator and chill for another 1 1.5 hours, until fully set.
- Step 7:
- Just before serving, top with whipped cream and additional candies if desired.
Save These Jello cups always bring smiles at our family gatherings, creating memories alongside the sweet flavors.
Required Tools
Mixing bowl, Measuring cups, Spoon or whisk, 8 clear plastic cups, Refrigerator
Allergen Information
Contains dairy (white chocolate chips, whipped cream). Check all candy and sprinkle labels for potential allergens (gluten, nuts, etc.). For allergy-friendly versions, choose certified allergen-free candies and toppings.
Nutritional Information
Calories 120, Total Fat 3 g, Carbohydrates 23 g, Protein 1 g (per serving)
Save Enjoy making and sharing these festive snow globe Jello cups that add fun flair to any occasion.
Common recipe questions
- → How can I achieve the snow effect inside the gelatin?
Gently press mini marshmallows and white chocolate chips into the gelatin just before it sets fully to resemble snow inside the cups.
- → Can I use different gelatin flavors for variety?
Yes, using various gelatin colors and flavors can create layered effects and add more visual appeal and taste variety.
- → What are some allergy-friendly alternatives to white chocolate chips?
Consider substituting white chocolate chips with coconut flakes or allergy-free toppings to accommodate dietary restrictions.
- → How long should the cups chill before serving?
Chill the gelatin cups for about 2 to 2.5 hours total to ensure the layers set properly and decorations stay in place.
- → What optional toppings enhance the presentation?
Whipped cream and cute gummy candies shaped like bears or penguins add fun and garnish the final presentation beautifully.